Making a ham for your Easter or Christmas holiday dinner or brunch? Throw away the packet of corn syrup that comes with the ham and grab some Spiced Fig Not Ketchup instead. Once you’ve tried ham with a sweet, sticky crust of Mission figs, tangy apple cider vinegar and our secret blend of spices, you’ll never go back.
1 pound ground turkey
2 bottles Spiced Fig Not Ketchup
*90 minutes | 10+ servings